Hey you… Do you know me? Do you know my name? Or where here I am from or the gifts I proclaim… Life – health –wellness You should feel my need in these great times we live They have dropped some of us along the way – We were not fit they would say… One […]
Biodiversity is the spice of life, the foundation of our food and health and the greatest promise for the future of human kind. Biodiversity does not provide only food and income, but materials for medicine and performs other services of maintenance of the environment, essential for human survival. The 2019 State of the World’s […]
In just a couple of days, Kenya’s high court is expected to make a ruling that will turn the tide for Lesbian Gay Bisexual Transgender and Intersex (LGBTI) rights in the country. Same sex relations in Kenya are outlawed under the penal code and considered punishable with a sentence of up to 14 years. While […]
Uganda is famous around the world for its richness in terms of biological diversity. Whether one is in Northern or Central Uganda, chances are you have access to a greater variety of food than your parents or grandparents once did. But even as the offerings become more diverse, the global diet as a whole – […]
Interview with Sheikh Ibrahim Washenga, an imam from Mombasa Kenya’s debate on Lesbian, Gay, Bisexual, Transgender, and Intersex (LGBTI) people has been fueled by our historical penal code 162 that criminalizes homosexuality. While we could make history on May 24, 2019 by decriminalizing the penal code, justice towards LGBTI persons in Kenya still has a […]
By Odette Ntambara Alphonsine Murebwayire lives in Kagitumba, Nyagatare district with her husband and six children. She has been working in the shed department at Garden Fresh Rwanda – a farm in Nyagatare District, Eastern Province which produces and exports fresh French beans— for the past two years as a cleaner. Currently, she is one […]
The voices around climate change adaption have often been dominated by shift in policies, decision makers in governments and sometimes involve citizens at the bare minimum. While the shift is a massive move globally to mitigate the current climate crisis, most citizens at the bottom of the pyramid continue to grapple with food insecurity, environmental […]
Despite increased food production in the world today, it is estimated that more than 800 million people are undernourished and many more suffer from hunger and malnutrition. This paradox reaffirms that the high levels of hunger witnessed in different parts of the world have less to do with production but are more closely related […]
By Nout van der Vaart, Advocacy Officer Sustainable Food One million. One million plant and animal species are potentially under threat of extinction because of human activities, especially thanks to our ever-expanding hunger for food and energy. This development is part of a wider trend. Since the 1900s, some 75 percent of plant genetic diversity […]
#ICIC2019 South Africa recently hosted the largest gathering of Information Commissioners from 10-13 March 2019 in Johannesburg. The annual convening of Information Commissioners Conference (ICIC) also drew participants from the civil society to address issues that hinge on access to information, transparency and accountability and the rights of the vulnerable when it comes to technology. […]
Call for Photographs of Kenyan Women Dressed In the Fashion of the 1960s, 1970s and 1980s Is your mother or grandmother one of those stylish women who wore miniskirts, hot-pants, bellbottoms, platform shoes, afro-hair styles in the 1960s, 1970s and 1980s? Well, we want to hear from you! What are we looking for? We want […]
By Caroline Wahome, Maimuna Kabatesi Hivos East Africa will take part in two side events discussing Decentralized Renewable Energy (DRE) at the second annual Civil Society Forum hosted by the Africa Development Bank (AfDB), in Abidjan, Ivory Coast as part of the Bank’s mandate to further engage with civil society. The event: Engaging Civil Society […]