• News

    African Crossroads is a community of future-oriented African thinkers and doers initiated and organized by Hivos. They gather every year to reflect critically on the most pioneering entrepreneurial, scientific, artistic, and technological developments anchored in African intellectual and technological traditions. African Crossroads is a space where African collective intelligence and creativity meet to positively shape […]

    December 2, 2020
  • News

    By Imungu Kalevera, Program Associate, Women@Work Campaign Marking its 29th year of observance and action, the Global 16 Days campaign is the longest running campaign against sexual and gender-based violence against women. Happily, in June 2019, the International Labour Organization (ILO) adopted the Violence and Harassment Convention C190. This marked the culmination of years of campaigning by the Center for Women’s Global […]

    November 25, 2020
  • News

    When Asha Obonyo, joined Cenacle farm in January 2020, she had a lot of plans for the year. However, her aspirations were disrupted by the Covid-19 pandemic, which almost crippled the flower industry in Kenya. Ms Obonyo who works in the irrigation department, had to stay at home for a few months as the situation […]

    November 20, 2020
  • News

    When the government of Kenya announced that the Covid- 19 pandemic had hit the country in March 2020, many businesses were thrown into panic mode. Many were caught unaware, and had no plans on how to navigate the health and operational challenges brought about by the pandemic. Action planning However, at Fides Kenya farm things […]

    November 20, 2020
  • story

    Voices of rights-holders

    We celebrate the diverse voices and rightsholders who were agents of change pushing for gender inclusion in renewable energy, transparency in the extractives sector, dignified work for women in the horticultural sector, and healthy and affordable diets for low-income populations.

  • story

    Frustrations lead to new beginnings

    “It was clear to me that there was a need for such an institution in Tanzania,” says Ludovick Utouh, founder of WAJIBU – Institute of Public Accountability. Amongst others, WAJIBU informs and mobilizes public opinion about accountability in the collection and use of public resources by duty bearers and elected officials. 

  • blog

    The 75th World Food Day celebrations come against a backdrop of an unprecedented global crisis. In less than six months, the COVID-19 pandemic has swept across five continents, causing huge socio-economic disruptions in historic proportions. The highly disrupted world and its liberal model on which almost the entire economy has been built on for several […]

    October 16, 2020
  • blog

    By Frank Mechielsen, Sustainable Food program manager Food is high on the political agenda. The need to make food systems more resilient to external shocks like climate change and Covid-19 is now well acknowledged among states and other actors. Green, healthy, and inclusive food systems should become the new normal. But to make this happen […]

    October 15, 2020
  • blog

    Following the outbreak of the Covid-19 disease in Uganda in March 2020, the management of JP Cuttings flower farm, in Uganda, initiated immediate measures aimed at ensuring that the health and safety of the employees is guaranteed. According to Ms Hamid Janat, the Human Resource Officer at JP Cuttings, the farm immediately acquired basic items, […]

    October 7, 2020
  • blog

    When the first case of Covid-19 was reported in Tanzania on March 16, 2020, stakeholders in the flower industry, immediately started to think about how to cushion the workers and the businesses from effects of the pandemic. Three major flower farms namely; Dekker Bruins Tanzania, Fides and Mount Meru Flowers not only focused on how […]

    October 6, 2020
  • blog

    In the wake of COVID-19, food insecurity in Uganda is drastically increasing. Food Rights Alliance and Twaweza East Africa call on the Uganda government to take specific and urgent action to address the growing threats to food security following the pandemic. In Uganda, as in many countries across the world, COVID-19 has challenged communities and the […]

    September 25, 2020