How Covid-19 has affected the food diversification agenda in Zambia

The COVID-19 pandemic has had major health and economic impacts globally. Zambia has not been spared as the number of positive COVID-19 cases has continued to soar giving rise to uncertainties in all sectors of the economy.  The economic effects of the pandemic have been dire, owing to the global recession which has extended to Zambia as well.

The study explores the impact of COVID-19 on the food diversification agenda.


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