Edward Huizing, executive director of Hivos, which coordinates the Stop Child Labour coalition, signed the International Responsible Business Conduct (IRBC) Agreement for a responsible gold value chain on June 19, together with Philips, Fairphone, IUCN NL, FNV and the Ministry of Foreign Affairs. By signing the agreement, facilitated by the Social and Economic Council of […]
Agriculture forms the backbone of Tanzania’s economy, providing employment to about 80 percent of the population and contributing to 24.5 percent of the country’s GDP. Despite its contribution to food security and livelihoods, the sector faces a number of challenges related to productivity, among them farmers’ access to seeds. This is one of the reasons […]
Read this interview in Spanish here. I am Angélica Choc, a Maya-Q’eqchi ‘ native1 human rights defender and defender of El Estor community of the Izabal Department in Guatemala. I am a woman who calls out and defends the land because I do not want to leave this place, as I was born here, this is […]
The World Bank on June 7, 2017 projected Ethiopia as the fastest growing economy in Africa. In a report, Global Economic Prospects: Sub-Saharan Africa, the bank predicted Ethiopia to be at 8.3 per cent followed by Ghana and Tanzania at 7.2 and 7.8 respectively. Does this forecasted growth, however, mean better living standards for its […]
The role of fresh fruits and vegetables in nutrition is well recognized and in recent years, Kenyan consumers have increasingly embraced healthy diet options, therefore consuming more of fresh fruits and vegetables. Fruits and vegetables contain micronutrients, fibres and plant proteins which are important for daily diet, and therefore are integral to a diversified nutritious […]
Cervical cancer is a cancer that arise from the cervix. It is due to an abnormal growth of cells that have the ability to invade or spread to other parts of the body (the cervix is the lower, narrow part of the uterus or the womb). Almost all cases of cervical cancer are caused by […]
In September 2015, Governments adopted the 2030 Agenda for Sustainable Development (commonly referred as the Sustainable Development Goals – SDGs) as a response to eradicate poverty. Each year, countries are encouraged to review their progress in implementation of the SDGs. This year, Kenya is among the 44 countries (of which seven are African states) that […]
Hivos Southern Africa launched its Women Empowered for Leadership Programme (WE4L) in Zimbabwe on April 27, 2017 at its regional offices in Harare, Zimbabwe. The launch was attended by women leaders from political, civil society and business sectors. Renowned Zimbabwean business woman Mrs Rudo Boka-Mutambanengwe was the key note speaker. In her remarks, Mrs. Boka-Mutambanengwe […]
Hivos joins the rest of the world in commemorating International Day to End Obstetric Fistula, commemorated annually on 23 May 2017. Obstetric fistula is a hole between the vagina and rectum or bladder that is caused by prolonged obstructed labor in the absence of timely and adequate medical care, leaving a woman incontinent (lacking voluntary […]
Hivos Southern Africa conducted a training on outcome harvesting targeted at partner organizations in the Women Empowered for Leadership project in Zimbabwe. Twenty participants underwent the training and expressed enthusiasm at learning how to effectively conduct outcome harvesting processes. The Women Empowered for Leadership (WE4L) is a five-year programme running from 2016-2020 managed by Hivos […]
I made my way through the small alley that leads to their new office and workshop in Beirut. Clean white marble tiles, sparkling white walls and the smell of paint everywhere showed the place was clearly still under construction. When it’s up and running next month, it will be the third physical space of Atelier […]
Zambia needs to rethink its food and agriculture system in order to improve diversity in both food production and consumption, according to the new report “Sustainable Diets for All: Agriculture, food systems, diets and nutrition in Zambia”. The report finds that every US dollar of investment in proven nutrition interventions could potentially generate around USD18 […]