Hivos’ Green and Inclusive Energy program (GIE) in partnership with Nukta Africa and Journalists for Environment (JET) are currently running a six-month Renewable Energy Journalism Fellowship (REJF) in Tanzania. This is the second cohort of journalists undergoing the fellowship which is expected to improve the overall quality and quantity of reporting renewable energy news. GIE […]
Hivos together with implementing partners under the Sustainable Diets for All program (SD4ALL) in Uganda, Slow Food Uganda, Kabarole Research Centre (KRC), Food Rights alliance and Volunteer Efforts For Development Concerns (VEDCO) will on March 6 host a dinner in celebration of women. Titled, Dine with a woman, the dinner aims to recognize the role of women […]
Agriculture remains an important sector to Kenya’s development and key to creating equitable and sustainable growth. In addition to contributing to economic growth, agriculture creates jobs for rural communities and is essential to satisfying the food and nutritional needs for all. The importance of the sector is underscored in the Vision 2030 and the President’s […]
Hivos in collaboration with flower sector industry stakeholders will convene the first ever “Producer of the Year Award” (POYA) as a platform to demonstrate the role of front runner farms (in horticulture) and the impact of better engendered workplace policies on business and changing the state of women workers. This award ceremony is borne out […]
Happy Valentine’s Day! Pardon me, but I must interrupt the path of Cupid’s arrow to talk about something that will certainly be considered unsexy today; labour rights, women’s labour rights specifically. I know, us pesky activists and our high horses, right? Why can we not let a day of wanton consumerism couched as portrayals of […]
Contestation against the adoption of the open contracting approach in government have revolved around national security concerns in the procurement of military equipment citing ‘the contravention of confidentiality clauses and privacy rights’. In various jurisdictions these arguments for blanket non- disclosure have been discredited. National security interests and the opening up of defense contracts continues […]
On January 24, 2020, residents of Nakuru County had an opportunity to engage with various food actors from different parts of the country. The Seed and Food fair festival held within the Central Business District was organized by Building Eastern African Community Network (BEACON) in collaboration with the County Government of Nakuru and with support […]
February 6 was set aside by the United Nations to create awareness on one of the sternest violations of the rights of girls and women, where communities seek to control their sexuality. The International Day of Zero Tolerance for Female Genital Mutilation (FGM) was created to increase efforts to eradicate female genital mutilation. To commemorate […]
Across the world, 2019 was a year of protests for women’s rights and gender equality. From the Chilean anti-rape anthem performed worldwide to women leading protests in Sudan, Lebanon, and Iraq, these women and their movements successfully used creative content and digital technologies to demand rights and recognition. As did the Hivos-supported women’s empowerment campaign […]
Together with Climate Tracker, Hivos will be training and sending six journalists to cover the Sustainable Energy for All Forum in Rwanda, this May (26th-28th). We are looking for six young journalists from Africa who want to make an impact in their countries by publishing about energy and help shape one of the most important debates of our […]
Change sometimes is in the hardware – it’s in the structures, frameworks and institutions. And we tend to focus largely on these shifts, so that culture shifts in good governance can go unrecognized, unnoticed. In Kenya, meaningful proactive disclosure of information is not only a constitutional aspiration; it’s also the dream for any access to […]
You’ve probably heard it by now. We need to revert to consuming more of our traditional foods in an effort to diversify the food we are consuming and also because their nutritional benefit is undefeated. As part of Hivos on-going advocacy in Sustainable Diets for All Programme, together with our partners Building Eastern African Community […]