The purpose of this report is to expound on the benefits of adopting a Food Change Lab approach and share how this multi-sector stakeholder platform enabled us to attract and engage with various key stakeholders who are active players in the food system.
In addition, we will introduce you to the phenomenal healthy food activist’s and implementing team. Most importantly, this report captures the learning journey with the participants, key findings such as challenges identified in the food systems and proposed solutions.
About Youth Food Action
Launched in August 2021, the Youth Food Action program aims to increase the availability and accessibility of healthy foods to school-age children and adolescents and promote dietary consciousness among young people in urban areas in Zimbabwe.
